The great Chardonnay, from the French terroir of Chablis, the highland vineyards of Mesenicola above the fresh hug of Lake Plastiras shores – thanks to its adaptability - acquired a superior and even more complex character.

The winemaker Giorgos Karamitros artfully employs the technique of Batonnage, and, putting together his own wine Art, produces an exceptional scented Chardonnay, with a full “nose” of delicate fragrances such as green apple, lime and unripe pale-fleshed peach.

NOBLIS AS NOBLESSE, AS CHABLIS

A wine that exhibits a subtle, refined flavor while it is distinguished by its rich taste and fruity complexity.

Leave it in your cellar for up to 10 years, its maturity will bring back memories of gentleness and nobility from good old times.